Carrot Lox
Recipe - The Fresh Grocer - Corporate
Carrot Lox
Prep Time5 Minutes
Servings2
Cook Time5 Minutes
Ingredients
1 tub Boursin Dairy-Free Cheese
1/2 cup water
1 tbs rice vinegar
2 tbs soy sauce
2 tbs olive oil
1 tsp smoked paprika
1 tbs capers brine
1⁄2 Nori sheet (chopped or blended)
Carrots
Red Onions, optional
Chives
Bagel
Directions
1. Make carrot ribbons using a vegetable peeler.
2. Steam the carrot ribbons for about 5 minutes. Let cool.
3. Prepare the marinade sauce with all other ingredients.
4. Add the carrot ribbons to the container with the marinade and leave it in the fridge to marinate overnight.
5. Serve on a bagel with Boursin Dairy-Free Cheese, red onions, and chives.
5 minutes
Prep Time
5 minutes
Cook Time
2
Servings
Shop Ingredients
Makes 2 servings
Daiya Dairy-Free Cheese Gluten-Free Thin Crust Pizza, 15.7 oz, 12.03 Ounce
$9.99$0.83/oz
Bowl & Basket Spring Water, 1 gal, 1 Gallon
$1.49$1.49/gal
Kikkoman Rice Vinegar, 10 fl oz, 10 Fluid ounce
$1.89$0.19/fl oz
Kikkoman All-Purpose Seasoning Soy Sauce, 10 fl oz, 10 Fluid ounce
On Sale!
$2.69 was $3.49$0.27/fl oz
Colavita Premium Selection Extra Virgin Olive Oil, 68 fl oz, 68 Fluid ounce
$37.99$0.56/fl oz
McCormick Smoked Paprika, 0.9 oz, 0.9 Ounce
$4.19$4.66/oz
Cento Capote Capers, 3 oz, 3 Fluid ounce
On Sale!
$1.99 was $2.49$0.66/fl oz
Not Available
Carrots, 1 Bunch, 1 each, 1 Each
$2.99
Red Onion, 10 Ounce
$1.24 avg/ea$1.99/lb
Goodness Gardens Farm Fresh Singles Chives, 0.25 oz, 0.25 Ounce
$1.39$5.56/oz
Bowl & Basket Sliced Everything Bagels, 6 count, 20 oz, 20 Ounce
$2.79$0.14/oz
Directions
1. Make carrot ribbons using a vegetable peeler.
2. Steam the carrot ribbons for about 5 minutes. Let cool.
3. Prepare the marinade sauce with all other ingredients.
4. Add the carrot ribbons to the container with the marinade and leave it in the fridge to marinate overnight.
5. Serve on a bagel with Boursin Dairy-Free Cheese, red onions, and chives.